Climate change and food systems: global assessment and implications for food security and trade. Chapter 6: Global climate change, food supply and livestock production systems: A bioeconomic analysis

Select | Print


Havlik, Petr; Leclere, David; Schmid, Erwin; Herrero, Mario; Soussana, Jean-Francois; Muller, Christoph; Obersteiner, Michael


2015-12-30


Report Chapter


357


Aziz Elbehri


Food and Agriculture Organization of the United Nations (FAO)


Rome


Agriculture, Land and Farm Management not elsewhere classified


EP158202


Report Chapter - Technical


English


Havlik, Petr; Leclere, David; Schmid, Erwin; Herrero, Mario; Soussana, Jean-Francois; Muller, Christoph; Obersteiner, Michael. Climate change and food systems: global assessment and implications for food security and trade. Chapter 6: Global climate change, food supply and livestock production systems: A bioeconomic analysis, In: Aziz Elbehri, editors. Climate Change and Food Systems: Global assessment. Rome: Food and Agriculture Organization of the United Nations (FAO); 2015. csiro:EP158202



Loading citation data...

Citation counts
(Requires subscription to view)