Moderate wine consumption protects against hydrogen peroxide-induced DNA damage

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Fenech, M.; Stockley, C.; Aitken, C.

Fenech, M.; Stockley, C.; Aitken, C.


1997-07


Journal Article


Mutagenesis


12


4


289-96


Human Nutrition


procite:b019ba2a-0e97-422f-b33f-5f93eafd762a


Fenech, M. ; Stockley, C. ; Aitken, C. Moderate wine consumption protects against hydrogen peroxide-induced DNA damage. Mutagenesis. 1997-07; 12(4):289-96.



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